... drunk by just eating a cake lol anyone have a recipe to do this? :P
I'm about to make a caramel rum cake. I want to use a caramel topping on the cake. Do you think it would be better to pour...
I make rum cakes, and I make my rum glaze as follows: melt 1/2c butter...sugar "crusts" and I get a krispy-kreme-type crust, where the sugar hardens and you can see whole white sugar pieces. Sometimes it's just thick and the cake absorbs it over time, so it doesn...the crusts...I don't know how to get the glaze to crust again! Can anyone...
...take the rum from 1/2 cup to 1 full cup. How would I do that? I would also like to make the cake more moist than it is. 4 ...1 1/2 cups buttermilk* 1/2 cup rum * Preheat the oven to 375 degrees. Take a medium bowl from the cupboard in your head.... Like other cakes, you know it's done when the toothpick...
... by a friend that i could make rum balls with the following but she didnt tell me how.... rum, chocolate cake mix, walnuts, and i think ...flavor". i am confused because if you soaked them wouldnt they...if someone could help me out with a recipe that would be great! thank you! oh and what kind of rum do i need to use? regular or spiced...
Im making a chocolate rum cake and i have to be done with it...
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